Pages
- About this Blog
- AIFF 2024
- AK Redistricting 2020-2023
- Respiratory Virus Cases October 2023 - ?
- Why Making Sense Of Israel-Gaza Is So Hard
- Alaska Daily COVID-19 Count 3 - May 2021 - October 2023
- Alaska Daily COVID-19 Count - 2 (Oct. 2020-April 2021)
- Alaska Daily COVID-19 Count 1 (6/1-9/20)
- AIFF 2020
- AIFF 2019
- Graham v Municipality of Anchorage
- Favorite Posts
- Henry v MOA
- Anchorage Assembly Election April 2017
- Alaska Redistricting Board 2010-2013
- UA President Bonus Posts
- University of Alaska President Search 2015
Tuesday, March 31, 2015
Yamato Ya Becomes Sushi Yako
We told friends to meet us at Yamato Ya, a Japanese restaurant we'd been going to since - it seems forever. If I recall right they were in what's now the New Sagaya mall on Old Seward before it was the New Sagaya. A long time Anchorage Japanese family ran it, with three sisters waiting tables. When it passed down to a younger relative from Hawaii, the sisters - in their seventies - gradually eased out.
When their lease was up in 2011, New Sagaya raised the rent and they decided to move down the street closer to Moose's Tooth. The move changed the atmosphere quite a bit.
The Alaska Wine Guy moved into their old space.
It was no longer the cozy little restaurant with sushi bar. There was just too much room, but we kept going, even as the menu, including the prices, morphed a bit. But the much younger Thai waitresses were always very friendly and the food was good. I'd recommended it recently to a group I know, but they told me that it was closed. We'd just eaten there and as I passed it recently the sign was still there.
So we arrived, just as our friends were calling us to say it wasn't Yamato Ya. I was parked looking at this big sign - same as before - seeing Sushi Yako over the old image and not registering this was, in fact, a new name.
We decided to go in and try it out.
It's a totally new place, even though the sign is almost identical.
While they are waiting for their liquor license, the waitress told us, the sushi plates (except for the specials) are $9.99.
They've changed the interior look dramatically with this blue wine rack in the middle.
The wait staff was very friendly and helpful, but it appears that one of the last Japanese owned Japanese restaurants in Anchorage has become Korean.
1 comment:
Comments will be reviewed, not for content (except ads), but for style. Comments with personal insults, rambling tirades, and significant repetition will be deleted. Ads disguised as comments, unless closely related to the post and of value to readers (my call) will be deleted. Click here to learn to put links in your comment.
Subscribe to:
Post Comments (Atom)
This place is unfortunately VERY inconsistent and they are not receptive to altering s dish to meet customers preferance/needs. For this reason we rarely go there.
ReplyDeleteThe dining environment is relatively quiet.