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Friday, October 16, 2009

Thai, Indian, Brasilian, Hungarian, and Persian


We've been eating well in LA. Last night I googled "Restaurants [zip code]" and we decided on the Brazilian place about a mile and a half away. The place felt right, though the Brazilian music made a strange soundtrack for the silent flat screens showing the Dodgers losing to the Phillies. And the vegie choices were not the specialties. The motel that was connected to the restaurant looked, from the outside, like stepping out of Los Angeles into a Brazilian enclave.

The Thai place was about a mile from home across the street from Hurry Curry. The Hungarian comes when we eat with relatives. There's a recipe at this site for the Hungarian Blintz Loaf (Palacsinta)

The Persian was the one in Beverly Hills.
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1 comment:

  1. AnonymousSaturday, October 17, 2009 at 12:06:00 AM AKDT

    Palacsinta is very delicious. I love it with jam or curd.

    ReplyDelete

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